Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.75 - $15.25
Work Schedule
Flexible
Benefits
flexible schedule
Free Shift Meals
best in class training
Advancement opportunities
Paid Time Off
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Community involvement
Job Description
Dunkin' is a renowned and beloved American brand known for its coffee and baked goods, operating thousands of locations worldwide. As a leading restaurant franchise, Dunkin' has built its reputation on providing quick, convenient, and affordable food and beverage options, fueling millions of customers’ days with quality service and delicious products. Each Dunkin' franchise is locally owned and operated, allowing them to cater to the community's needs while maintaining Dunkin's high standards. The company values teamwork, community involvement, and promoting a positive work culture where every employee is essential to the company's success. Joining Dunkin' means becoming part of a... Show More
Job Requirements
- Be at least 16 years of age or older
- possess exceptional time management skills
- demonstrate attention to detail
- have strong guest service skills
- be willing to work flexible schedules including part-time or full-time
- be able to stand for extended periods
- be capable of lifting up to 20 pounds
- able to work in a small space
- demonstrate honesty and a positive attitude
- work well with others in a team environment
Job Qualifications
- No prior experience required
- strong guest service skills
- ability to work in a fast-paced team environment
- willingness to learn and adapt
- reliable and punctual
- positive attitude
- basic math and communication skills
- ability to follow food safety protocols
- age 16 or older
Job Duties
- Follow brand standards, recipes, and systems
- follow food safety standards
- prepare food and beverages
- assemble and package orders
- understand the restaurant menu including limited-time offers and promotions and answer guest questions
- maintain a clean and organized workstation
- clean equipment, service areas, and guest areas
- stock items such as cups, lids, etc. at the workstation
- take orders at the Drive Thru or Front Counter and handle payments if applicable
- meet speed of service standards while delivering accurate orders to guests
- serve and communicate with guests
- maintain a guest-focused culture in the restaurant
- communicate effectively with managers and coworkers
- organize and maintain stock room and refrigerated areas
Job Qualifications
Experience
No experience required
Job Location
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