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Baskin Robbins

Restaurant Team Member - Dunkin Donuts

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $14.00
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Work Schedule

Flexible
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Benefits

Flexible Schedule
Free Shift Meals
best in class training
Advancement opportunities
Paid Time Off
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Community involvement
charitable involvement

Job Description

Dunkin' is a globally recognized quick-service restaurant brand renowned for its coffee and baked goods. Established with a dedication to serving quality products and exceptional customer service, Dunkin' has become a favorite destination for coffee lovers and breakfast enthusiasts across America and beyond. Known for its vibrant culture and commitment to community involvement, Dunkin' continuously invests in its team members, considering them the core ingredient of its success. The company operates through numerous franchise locations, each managed independently, thereby promoting tailored customer experiences and localized business operations.

Working at Dunkin' means joining a community-focused brand that thrives on energy, ... Show More

Job Requirements

  • Minimum age of 16 years or higher per applicable law
  • Ability to stand for extended periods
  • Capability to perform repetitive motions including bending, stooping, and reaching
  • Ability to lift objects up to 20 pounds as applicable
  • Willingness to work flexible schedules including part-time shifts
  • Ready to work in a small, fast-paced restaurant environment

Job Qualifications

  • No formal education required
  • Ability to work well with others in a fast-paced team environment
  • Demonstrates honesty and a positive attitude
  • Willingness to learn and adapt to change
  • Exceptional time management skills
  • Strong attention to detail
  • Effective guest service skills
  • Ability to communicate effectively with team members and guests

Job Duties

  • Follow brand standards, recipes, and systems
  • Follow food safety standards
  • Prepare food and beverages
  • Assemble and package orders
  • Understand the restaurant menu, including limited-time offers and promotions, and be able to answer guest questions
  • Maintain a clean and organized workstation
  • Clean equipment, service areas, and guest areas
  • Stock items, such as cups, lids, etc. at the workstation
  • Take orders at the drive thru or front counter and handle payments (if applicable)
  • Meet speed of service standards while delivering accurate orders to guests
  • Serve and communicate with guests
  • Maintain a guest-focused culture in the restaurant
  • Communicate effectively with managers and coworkers
  • Organize and maintain stock room and refrigerated areas

Job Qualifications

Experience

No experience required

Job Location