Dunkin logo

Dunkin

Restaurant Team Member - Dunkin Donuts

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $12.00 - $15.00
clock

Work Schedule

Flexible
diamond

Benefits

Flexible Schedule
Free Shift Meals
best in class training
Advancement opportunities
Paid Time Off
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
community and charitable involvement

Job Description

Dunkin' is a leading global brand renowned for its delicious coffee and baked goods, serving millions of customers daily with a commitment to quality, community, and convenience. As a quick-service restaurant and coffee chain, Dunkin' has grown to become a staple in American life, energizing people one cup at a time. With a strong culture rooted in teamwork, inclusion, and local community engagement, Dunkin' offers a dynamic work environment where employees are valued as the essential ingredients to its ongoing success. The company fosters a lively and supportive atmosphere that encourages continuous learning, career advancement, and a sense of belonging,... Show More

Job Requirements

  • You are 16 years of age or higher, per applicable law
  • Exceptional time management, attention to detail, and guest service skills
  • None

Job Qualifications

  • Works well with others in a fast-paced team environment
  • On time, demonstrates honesty and a positive attitude
  • Willingness to learn and adapt to change
  • Guest focused

Job Duties

  • Follow brand standards, recipes, and systems
  • Follow food safety standards
  • Prepare food and beverages
  • Assemble and package orders
  • Understand the restaurant menu, including limited-time offers and promotions, and be able to answer guest questions
  • Maintain a clean and organized workstation
  • Clean equipment, service areas, and guest areas
  • Stock items, such as cups, lids, etc. at the workstation
  • Take orders at the Drive Thru or Front Counter and handle payments if applicable
  • Meet speed of service standards while delivering accurate orders to guests
  • Serve and communicate with guests
  • Maintain a guest-focused culture in the restaurant
  • Communicate effectively with managers and coworkers
  • Organize and maintain stock room and refrigerated areas

Job Qualifications

Experience

No experience required

Job Location