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Restaurant Team Member, Day Shift - Unit 817

Job Overview

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Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $10.50 - $13.75
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Work Schedule

Flexible
Day Shifts
Fixed Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift variety
awards and recognition

Job Description

Whataburger is a beloved fast-food restaurant chain known for serving delicious, craveable burgers and a variety of other menu items that satisfy millions of customers every day. Founded in 1950, Whataburger has grown into a nationally recognized brand, with a strong commitment to quality, community, and customer service. Beyond just a place to eat, Whataburger is a place where employees are valued as part of a close-knit family. This restaurant team offers a welcoming atmosphere that emphasizes teamwork, positivity, and growth opportunities for every team member. Whataburger operates with a goal of not only serving great food but also fostering... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or equivalent work experience
  • Ability to work flexible schedules
  • Strong teamwork skills
  • Good communication skills
  • Ability to handle customer inquiries and complaints professionally
  • Ability to perform physical tasks such as standing for long periods

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience
  • Enjoy working in a team environment
  • Strong communication and interpersonal skills
  • Ability to stand for extended periods
  • Willingness to work flexible shifts including day, night, evening, and overnight

Job Duties

  • Provide friendly and efficient customer service
  • Prepare and serve food according to company standards
  • Maintain cleanliness and safety of the restaurant
  • Work collaboratively with team members to ensure smooth operations
  • Handle cash and process transactions accurately
  • Restock supplies and inventory as needed
  • Participate in training and development programs

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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