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Whataburger Restaurants logo

Restaurant Team Member, Day Shift - Unit 757

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Day, night, evening and overnight shifts available
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain known for its commitment to quality, community involvement, and excellent customer service. Established in Texas, Whataburger has grown into a beloved American brand, famous for its craveable burgers and friendly atmosphere. With locations across various states, Whataburger focuses on creating a welcoming environment for its customers and a rewarding workplace for its employees. The company prides itself on its inclusive culture and dedication to supporting its team members through numerous growth, education, and benefit programs.

The position of Restaurant Team Member at Whataburger is an exciting opportunity for individuals who wa... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or equivalent educational experience
  • Ability to work flexible hours including day, night, evening, or overnight shifts
  • Basic math and cash handling skills
  • Ability to stand for long periods
  • Willingness to work in a fast-paced environment
  • Good teamwork and communication skills

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent such as home school or vocational programs
  • Enjoy working in a team environment to help make everyone’s day better
  • Effective communication skills
  • Ability to work flexible schedules

Job Duties

  • Greet and serve customers with a friendly attitude
  • Prepare food and beverages according to company standards
  • Maintain cleanliness and organization of the restaurant
  • Collaborate with team members to ensure efficient operations
  • Handle cash and operate point-of-sale systems
  • Follow health and safety guidelines
  • Assist in training new team members

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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