You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Restaurant Team Member, Day Shift - Unit 592

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $10.50 - $13.75
clock

Work Schedule

Flexible
Day Shifts
Night Shifts
diamond

Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Day, night, evening and overnight shifts available
awards and recognition

Job Description

Whataburger is a beloved American fast-food restaurant chain renowned for its delicious, made-to-order burgers and exceptional customer service. Founded in 1950, Whataburger has grown to become a staple in many communities, particularly in the southern United States, known for its commitment to quality and community involvement. The company prides itself on fostering a family-friendly atmosphere both within its establishments and throughout its corporate culture. Whataburger places great emphasis on teamwork, respect, and personal growth, creating an environment where employees can thrive and advance professionally.

Joining Whataburger means becoming part of a dynamic team dedicated to delivering exceptional food and a... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or attending high school or equivalent
  • Ability to work flexible shifts including days, nights, evenings, or overnight
  • Ability to work well in a team
  • Strong customer service orientation

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience
  • Enjoy working in a team environment
  • Strong communication skills
  • Ability to multitask in a fast-paced environment

Job Duties

  • Greet and provide excellent customer service to guests
  • Take and prepare food orders accurately and efficiently
  • Maintain cleanliness and organization of the dining and kitchen areas
  • Collaborate effectively with team members to ensure smooth operations
  • Follow food safety and hygiene standards
  • Operate cash registers and handle payments
  • Assist in restocking supplies as needed

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All