You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Whataburger Restaurants logo

Restaurant Team Member, Day Shift - Unit 361

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
Day Shifts
Night Shifts
diamond

Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
Career growth opportunities
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain known for its dedication to serving high-quality, craveable burgers and exceptional customer service. Founded in 1950, Whataburger has grown to become a beloved brand with a strong presence primarily in the southern United States. The company prides itself on fostering a family-like atmosphere where teamwork, respect, and community involvement are paramount. Whataburger is not just a place to eat; it is a place where employees can find career growth, enjoy flexible working schedules, and be part of a culture that values each team member’s contribution. The company is committed to diversity and equal... Show More

Job Requirements

  • must be at least 16 years old
  • ability to work various shifts including day, night, evening, and overnight
  • high school diploma, GED, or currently attending high school
  • reliable and punctual
  • capable of standing for extended periods
  • good interpersonal skills
  • willing to learn and adapt in a fast-paced environment

Job Qualifications

  • at least 16 years old
  • high school diploma, GED, or equivalent work or educational experience
  • enjoy working in a team environment
  • strong communication skills
  • ability to work flexible shifts including nights and weekends

Job Duties

  • greet and serve customers with a friendly attitude
  • prepare and assemble food orders accurately
  • maintain cleanliness and sanitation of the restaurant
  • operate kitchen and front-of-house equipment safely
  • assist with inventory and stock supplies
  • collaborate with team members to ensure smooth operations
  • adhere to company policies and health regulations

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All