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Whataburger Restaurants logo

Restaurant Team Member, Day Shift - Unit 192

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
awards and recognition

Job Description

Whataburger is a beloved American fast-food restaurant chain renowned for serving up delicious, made-to-order burgers and other craveable menu items. Founded in Texas, Whataburger has grown into a cherished brand known for its friendly service, quality ingredients, and community involvement. The company prides itself on fostering a welcoming and energetic atmosphere where team members and customers alike feel valued and appreciated. Whataburger operates numerous locations across the United States, consistently striving to deliver exceptional food and memorable dining experiences. As a family-oriented organization, Whataburger supports diversity, inclusion, and growth opportunities within its workforce, making it an employer of choice for... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent such as home school or vocational programs
  • Ability to work flexible schedules including day, night, evening, and overnight shifts
  • Reliable and punctual
  • Customer service oriented
  • Ability to stand for extended periods
  • Willingness to learn and follow company policies and procedures

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent such as home school or vocational programs
  • Enjoy working in a team environment
  • Strong communication skills
  • Ability to handle fast-paced work environment

Job Duties

  • Prepare food items according to company standards
  • Provide friendly and efficient customer service
  • Maintain cleanliness and organization of dining and work areas
  • Operate kitchen and front-of-house equipment safely
  • Collaborate with team members to ensure smooth shift operations
  • Adhere to food safety and hygiene regulations
  • Handle customer transactions and orders accurately

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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