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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.50 - $13.75
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift flexibility
awards and recognition
Job Description
Whataburger is a fiercely independent, family-owned fast-food restaurant chain known for serving craveable burgers and other delicious menu items that have built a loyal following across the Southern United States. Founded in 1950, Whataburger has grown from a single location into a beloved brand that emphasizes community, quality, and exceptional service. Headquartered in San Antonio, Texas, the company remains family-operated and deeply committed to delivering a uniquely warm and welcoming experience to every customer who walks through its doors. Whataburger prides itself on being more than just a restaurant – it is a place where employees and guests alike feel... Show More
Job Requirements
- At least 16 years old
- High school diploma or GED, equivalent work experience, or currently attending high school or educational equivalent such as homeschooling or vocational programs
- Enjoy working in a team environment to help make everyone’s day a little bit better
Job Qualifications
- At least 16 years old
- High school diploma or GED, equivalent work experience, or currently attending high school or educational equivalent such as homeschooling or vocational programs
- Enjoy working in a team environment
- Demonstrate good communication and interpersonal skills
- Ability to follow instructions and work in a fast-paced setting
Job Duties
- Prepare and serve food and beverages to customers
- Maintain cleanliness and sanitation of the dining and kitchen areas
- Provide friendly and efficient customer service
- Operate kitchen equipment and cash registers
- Assist with inventory management and restocking supplies
- Collaborate with team members to ensure smooth restaurant operations
- Adhere to food safety and health regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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