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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $17.00
Work Schedule
Flexible
Benefits
competitive pay
Tips
flexible schedule
Free meal after interview
Tuition Assistance
Medical insurance
Dental Insurance
Vision Insurance
401(k) Plan
Leadership development
Mental Health Resources
Legal resources
financial resources
Employee Discounts
inclusive workplace
Job Description
Noodles & Company is a well-established fast-casual restaurant chain known for its wide variety of globally inspired noodle dishes and fresh ingredients. Founded with a commitment to providing great food paired with genuine hospitality, Noodles & Company has built a reputation for delivering flavorful meals in a warm and inviting atmosphere. The company's mission is to nourish and inspire every team member, guest, and community it serves, making it an employer that values teamwork, growth, and inclusivity.
The restaurant operates with a strong focus on customer experience, emphasizing fast, friendly service and a collaborative work environment. With locations across mul... Show More
The restaurant operates with a strong focus on customer experience, emphasizing fast, friendly service and a collaborative work environment. With locations across mul... Show More
Job Requirements
- Must be at least 16 years old
- Ability to stand for long periods
- Ability to lift up to 55 pounds
- Basic math and cash handling skills
- Ability to communicate clearly and effectively
- Willingness to work flexible hours including weekends and evenings
- Ability to obtain and maintain any required food safety certifications according to local regulations
Job Qualifications
- Ability to greet guests warmly and communicate clearly
- Basic math skills for processing cash and credit transactions
- Experience in customer service preferred but not required
- Ability to multitask in a fast-paced environment
- Dependability and a positive attitude
- Ability to work flexible schedules including nights and weekends
- Must be at least 16 years old
- Willingness to learn and follow food safety standards
Job Duties
- Welcoming guests with a warm, friendly greeting and answering menu questions clearly and confidently
- Taking food orders accurately and handling cash and credit transactions
- Helping guests navigate menu options, modifications, and preferences
- Delivering attentive, timely service that makes guests feel valued
- Working in a fast-paced, team-oriented environment where communication matters
- Managing multiple tasks effectively to help meet guest expectations during busy shifts
- Communicating clearly with both guests and kitchen team members
- Supporting order accuracy, speed of service, and smooth handoffs
- Keeping the restaurant clean and organized while following food safety and sanitation standards
- Bringing dependability, positivity, and a supportive attitude to every shift
- Meeting the physical requirements of the role, including standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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