Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.81 - $19.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Tips
flexible schedules
meal discounts
Lifestyle discounts
Tuition Assistance
scholarships
recognition programs
Mental Health Resources
Legal resources
financial resources
Medical insurance
pharmacy insurance
Dental Insurance
Vision Insurance
Pet insurance
401(k) with employer match
Stock purchase discounts
leadership development programs
free online Spanish and English courses
Inclusive Noodles Resource Groups
Job Description
Noodles & Company is a fast-casual restaurant chain known for crafting fresh and flavorful noodle dishes that bring people together in moments of joy and connection. Founded on the principles of quality ingredients, exceptional service, and a vibrant team culture, the company is committed to nourishing and inspiring every team member, guest, and community it serves. With locations across the United States, Noodles & Company emphasizes a welcoming environment where fresh food meets great vibes, creating an atmosphere that feels both casual and special. The restaurant's mission extends beyond simply serving food; it focuses on creating an uncommonly good experience... Show More
Job Requirements
- Must be at least 16 years old
- Ability to stand for long periods, bend, twist, and lift up to 55 pounds
- Ability to obtain and maintain required food safety licenses or certifications as per local, state, and federal regulations
- Availability for night, weekend, and holiday shifts is a plus
- Dependability and a positive, can-do attitude
- Ability to follow safety and sanitation standards
- Effective communication and teamwork skills
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or food service role is a plus
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Strong multitasking and organizational abilities
- Positive attitude and willingness to learn
- Must be at least 16 years old
Job Duties
- Welcoming guests with a warm, friendly greeting and answering menu questions to ensure a great start to their experience
- Delivering personalized service that makes every guest feel valued and appreciated
- Taking food orders accurately and handling both credit and cash transactions efficiently
- Thriving in a fast-paced, team-oriented restaurant environment where collaboration and communication are key
- Effectively managing multiple tasks to meet guest expectations in a timely manner
- Keeping the restaurant clean and organized, meeting food safety and sanitation standards
- Demonstrating dependability, positivity, and a can-do attitude to support your team and contribute to a great work environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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