
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $20.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Tips
flexible schedules
meal discounts
Tuition Assistance
Health Insurance
Dental Insurance
Vision Insurance
Pet insurance
401(k) with employer match
Stock purchase discounts
leadership development programs
Free Mental Health Resources
Free legal resources
Free financial resources
recognition programs
free online Spanish and English courses
Noodles Resource Groups
Job Description
Noodles & Company is a renowned fast-casual restaurant brand committed to providing fresh, flavorful meals that bring people together. Founded with a mission to nourish and inspire, Noodles & Company combines the speed of fast food with the quality and experience of a sit-down restaurant. They specialize in preparing a diverse range of noodle dishes with fresh, high-quality ingredients, ensuring every meal served is both delicious and memorable. The company has built a reputation not only for its menu options but also for creating a vibrant, inclusive work environment where team members feel valued and supported. Located in Greeley, CO,... Show More
Job Requirements
- Being at least 16 years old
- ability to stand for long periods
- ability to bend, twist, and reach
- ability to lift up to 55 pounds
- ability to perform routine restaurant tasks with or without reasonable accommodation
- ability to obtain and maintain any required food safety licenses or certifications
- availability for night, weekend, and holiday shifts is preferred
- willingness to work flexible schedules
- ability to work effectively as part of a team
Job Qualifications
- High school diploma or equivalent preferred
- experience in customer service or food service roles is a plus
- ability to communicate effectively with guests and team members
- basic math skills for handling transactions
- ability to work in a fast-paced environment
- friendly and approachable demeanor
- ability to follow food safety protocols
- availability for night, weekend, and holiday shifts is a plus
Job Duties
- Welcoming guests with a warm, friendly greeting and answering menu questions to ensure a great start to their experience
- delivering personalized service that makes every guest feel valued and appreciated
- taking food orders accurately and handling both credit and cash transactions efficiently
- thriving in a fast-paced, team-oriented restaurant environment where collaboration and communication are key
- effectively managing multiple tasks to meet guest expectations in a timely manner
- keeping the restaurant clean and organized, meeting food safety and sanitation standards
- demonstrating dependability, positivity, and a can-do attitude to support your team and contribute to a great work environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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