Noodles & Company logo

Noodles & Company

Restaurant Team Member - Cashier, Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $17.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

competitive pay
Tips
flexible schedules
Early pay option
meal discounts
Tuition Assistance
recognition programs
Mental Health Resources
Legal resources
financial resources
Medical insurance
pharmacy insurance
Dental Insurance
Vision Insurance
Pet insurance
401(k) with employer match
Stock purchase discounts
leadership development programs
free online Spanish and English courses
Inclusive resource groups

Job Description

Noodles & Company is a fast casual restaurant chain known for its commitment to serving fresh, flavorful meals that bring people together. Founded with the mission to nourish and inspire every team member, guest, and community it serves, Noodles & Company has carved out a unique niche that blends great food with a vibrant, welcoming atmosphere. The restaurant emphasizes fresh ingredients, made-to-order dishes, and a diverse menu that celebrates global flavors, making it more than just a place to eat but a destination to enjoy memorable dining experiences. With numerous locations across the country, Noodles & Company prides itself on... Show More

Job Requirements

  • Being at least 16 years old
  • ability to work nights, weekends, and holiday shifts
  • ability to obtain and maintain any required food safety licenses or certifications
  • ability to stand for long periods, bend, twist, reach, and lift up to 55 pounds
  • willingness to perform routine restaurant tasks with or without reasonable accommodation

Job Qualifications

  • Ability to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations
  • ability to work nights, weekends, and holiday shifts is a plus
  • being at least 16 years old
  • strong customer service skills
  • ability to handle cash and credit transactions

Job Duties

  • Welcoming guests with a warm, friendly greeting and answering menu questions
  • delivering personalized service that makes every guest feel valued and appreciated
  • taking food orders accurately and handling both credit and cash transactions efficiently
  • thriving in a fast-paced, team-oriented restaurant environment where collaboration and communication are key
  • effectively managing multiple tasks to meet guest expectations in a timely manner
  • keeping the restaurant clean and organized, meeting food safety and sanitation standards
  • demonstrating dependability, positivity, and a can-do attitude to support your team and contribute to a great work environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.