Noodles & Company logo

Noodles & Company

Restaurant Team Member - Cashier, Server

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $12.50 - $18.50
clock

Work Schedule

Weekend Shifts
Night Shifts
diamond

Benefits

competitive pay plus tips
flexible schedules
Early pay availability
meal discounts
Tuition Assistance
recognition programs
Mental Health Resources
Medical insurance
Dental Insurance
Vision Insurance
Pet insurance
401(k) with employer match
Stock purchase discounts
leadership development programs
Free language courses
Inclusive resource groups

Job Description

Noodles & Company is a vibrant, fast casual restaurant chain that prides itself on crafting more than just bowls of noodles; it creates memorable moments that bring people together. With a mission to nourish and inspire every team member, guest, and community, Noodles & Company stands out by combining fresh ingredients with an engaging atmosphere. The company is well-known for its commitment to high-quality food and exceptional service, fueling its growth across numerous locations in the United States. This culture of care and community translates into a supportive workplace where every employee is valued and encouraged to thrive. Noodles &... Show More

Job Requirements

  • At least 16 years old
  • Ability to stand for long periods, bend, twist, reach, lift up to 55 pounds, and perform routine restaurant tasks with or without reasonable accommodation
  • Ability to obtain and maintain any food safety licenses or certifications required by local, state, and federal laws
  • Availability to work night, weekend, and holiday shifts is preferred
  • Must demonstrate dependability and a positive attitude

Job Qualifications

  • Ability to obtain and maintain any required food safety licenses or certifications
  • Availability for night, weekend, and holiday shifts is a plus
  • Being at least 16 years old
  • Strong communication and interpersonal skills
  • Previous experience in customer service or hospitality is beneficial but not required
  • Positive attitude and willingness to learn and grow in a team environment

Job Duties

  • Welcoming guests with a warm, friendly greeting and answering menu questions to ensure a great start to their experience
  • Delivering personalized service that makes every guest feel valued and appreciated
  • Taking food orders accurately and handling both credit and cash transactions efficiently
  • Thriving in a fast-paced, team-oriented restaurant environment where collaboration and communication are key
  • Effectively managing multiple tasks to meet guest expectations in a timely manner
  • Keeping the restaurant clean and organized, meeting food safety and sanitation standards
  • Demonstrating dependability, positivity, and a can-do attitude to support your team and contribute to a great work environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.