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Restaurant Team Member - Cashier, Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

competitive pay
flexible schedules
Ability to get pay early
meal and lifestyle discounts
Tuition assistance and scholarships
recognition programs
free mental health, legal, and financial resources
Medical insurance
Dental Insurance
Vision Insurance
Pet insurance
401(k) with employer match
Stock purchase discounts
leadership development programs
free online Spanish and English courses
Noodles Resource Groups

Job Description

Noodles & Company is a fast casual restaurant that prides itself on crafting more than just bowls of noodles; it creates moments that bring people together. Founded on a mission to nourish and inspire every team member, guest, and community it serves, Noodles & Company has grown into a beloved dining destination known for its fresh ingredients, vibrant atmosphere, and commitment to quality. Unlike traditional fast-food establishments, Noodles & Company offers a unique dining experience where great vibes meet freshly prepared meals, fostering a welcoming environment for both customers and employees alike. Located in Greeley, Colorado, this particular location embraces... Show More

Job Requirements

  • Ability to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations
  • availability for night, weekend, and holiday shifts is a plus
  • at least 16 years old

Job Qualifications

  • Ability to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations
  • availability for night, weekend, and holiday shifts is a plus
  • at least 16 years old

Job Duties

  • Welcoming guests with a warm, friendly greeting and answering menu questions to ensure a great start to their experience
  • delivering personalized service that makes every guest feel valued and appreciated
  • taking food orders accurately and handling both credit and cash transactions efficiently
  • thriving in a fast-paced, team-oriented restaurant environment where collaboration and communication are key
  • effectively managing multiple tasks to meet guest expectations in a timely manner
  • keeping the restaurant clean and organized, meeting food safety and sanitation standards
  • demonstrating dependability, positivity, and a can-do attitude to support your team and contribute to a great work environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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