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Restaurant Team Member - Cashier

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

competitive pay
Team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Sick Time
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
career advancement
leadership development opportunities
tuition discounts
Perks and rewards
Team Member Assistance Program

Job Description

Panera Bread is a well-established and beloved bakery-café chain recognized for its commitment to quality food, warm customer service, and a welcoming atmosphere. Known across the United States and Canada, Panera offers a variety of freshly prepared menu items including artisan breads, sandwiches, salads, and baked goods. As a leader in the fast-casual dining industry, Panera prioritizes not only the quality of its products but also values the well-being and growth of its employees, making it a sought-after employer for those who want to build a rewarding career in hospitality and customer service.

At Panera, the workplace culture is ce... Show More

Job Requirements

  • Minimum age 16 years of age
  • complete basic food safety understanding and practice training (food handler’s card, as required by law)
  • ability to work and learn in a fast-paced environment
  • flexible hours including nights and weekends
  • ability to lift, carry, push, or pull objects 25 pounds
  • capability to stand and walk for up to 6 hours
  • communication skills to clearly convey and quickly understand directions in loud environment

Job Qualifications

  • Minimum age 16 years
  • basic food safety understanding and practice training (food handler’s card as required by law)
  • ability to work and learn in a fast-paced environment
  • strong communication skills
  • ability to stand and walk for up to 6 hours
  • ability to lift, carry, push, or pull up to 25 pounds
  • ability to quickly understand guests and associates’ directions in a loud environment

Job Duties

  • Assist guests with orders quickly and accurately
  • be knowledgeable on the menu and limited time offers
  • deliver excellent guest service in every circumstance
  • be informed about the priorities of the day
  • keep a positive attitude while facing each task
  • adapt to changes as they arise
  • help build the culture of warmth, belonging, growth, and trust

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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