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Restaurant Team Member - Cashier

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

competitive pay
Team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Sick Time
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
career advancement
Leadership development
tuition discounts
Perks and rewards
Team Member Assistance Program

Job Description

Panera Bread is a well-established fast-casual restaurant chain known for its fresh, high-quality baked goods, sandwiches, soups, salads, and coffee beverages. With locations across the United States and Canada, Panera has built a reputation for being a community-focused company that values customer service, employee development, and creating a welcoming environment for both guests and team members. As a part of a company committed to innovative growth and a positive work culture, Panera emphasizes the importance of its people, encouraging them to be themselves, grow professionally, and contribute to a vibrant work atmosphere. The establishment offers great perks, competitive pay, and... Show More

Job Requirements

  • Minimum age 16 years
  • Complete basic food safety understanding and practice training
  • Ability to work and learn in a fast-paced environment
  • Role requires flexible hours including nights and weekends
  • Be an ambassador of guiding values and behaviors
  • Ability to lift, carry, push, or pull objects 25 pounds
  • Must be able to stand and walk for up to 6 hours
  • Ability to communicate clearly in loud environment

Job Qualifications

  • Minimum age 16 years
  • Basic food safety understanding and practice training (Food Handler's Card, as required by law)
  • Ability to work and learn in a fast-paced environment
  • Flexible availability including nights and weekends
  • Strong communication skills in a loud environment
  • Ability to lift, carry, push, or pull objects up to 25 pounds
  • Capability to stand and walk for up to 6 hours

Job Duties

  • Assist guests with orders quickly and accurately
  • Be knowledgeable on the menu and limited time offers
  • Deliver excellent guest service in every circumstance
  • Be informed about the priorities of the day
  • Keep a positive attitude while facing each task and adapt to changes
  • Help build culture of warmth, belonging, growth, and trust

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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