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Love's Travel Stops logo

Restaurant Team Member

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

company funded tuition assistance program
Paid Time Off
flexible scheduling
401(k) with 100 percent match up to 5 percent
Medical insurance
Dental Insurance
Vision Insurance
competitive pay
Career Development

Job Description

Love's Travel Stops and Country Stores is a renowned family-owned business that has been fueling customers' journeys since 1964. Headquartered in Oklahoma City, Love's operates more than 630 travel stops and convenience stores across 42 states, employing over 40,000 team members across North America and Europe. The company has consistently demonstrated a commitment to innovation, perseverance, and creating an inclusive and diverse workplace. Recognized with the Better Work Award in 2023 by Indeed, Love's emphasizes fostering a supportive and rewarding environment where employees can grow and build meaningful careers. The company caters to a wide range of customers including professional... Show More

Job Requirements

  • high school diploma or equivalent preferred
  • no prior experience required as training is provided
  • ability to stand for long periods
  • ability to lift and move 25+ pounds
  • availability to work flexible schedules including weekends and holidays
  • strong interpersonal skills
  • ability to follow food safety guidelines

Job Qualifications

  • high school diploma or equivalent preferred
  • effective communication skills
  • ability to work in a fast-paced environment
  • basic math skills for cash handling
  • customer service experience is a plus
  • willingness to learn and be cross-trained in multiple roles

Job Duties

  • general customer service duties including, but not limited to, taking customer food orders, answering questions about menu offerings, and addressing customer needs
  • balancing a cash register and offering additional sales opportunities to customers
  • accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type
  • use a variety of methods and technologies to ensure proper food safety conditions within the restaurant to ensure delivery of a fresh and safe product to the customer
  • additional duties could include cross training in other departments such as store cashier, fresh kitchen, facility maintenance, and leadership roles
  • ability to move, lift 25+ pounds
  • ability to work in various temperatures

Job Qualifications

Experience

No experience required


Job Location

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