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Job Overview
Employment Type
Internship
Full-time
Part-time
Compensation
Hourly
Range $12.25 - $16.00
Work Schedule
Flexible
Day Shifts
Benefits
Great pay
flexible schedules
Fun team environment
Training for advancement
recognition programs
inclusive workplace
Employee Discounts
Job Description
Cheng Brothers, LLC dba Golden Corral is a franchise organization operating one of the nation's leading family buffet restaurant chains. Golden Corral has nearly 500 company and franchise restaurants strategically located across the United States. The company is dedicated to delivering a welcoming dining experience centered around the vision "To be the leader in family dining by making pleasurable dining affordable to every guest, at every restaurant, every day." Golden Corral is renowned for its expansive buffet offerings, quality meals, and friendly atmosphere that appeals to families and individuals alike. The franchise operates in a highly competitive and customer-focused industry,... Show More
Job Requirements
- legal authorization to work in the united states
- basic food safety certification or willingness to obtain it
- ability to work flexible schedules including weekends and holidays
- ability to stand for extended periods
- minimum age as required by state law
- friendly and energetic attitude
- willingness to undergo background verification
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in food service or hospitality is a plus
- strong communication and teamwork skills
- ability to work in a fast-paced environment
- basic food safety knowledge
- customer service orientation
- willingness to learn multiple skill positions
Job Duties
- greet and assist guests in a friendly and efficient manner
- prepare and cook food according to Golden Corral standards
- maintain cleanliness and sanitation of work areas
- restock buffet items and ensure presentation quality
- operate kitchen and serving equipment safely
- participate in training and certification programs
- support team members to ensure smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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