Restaurant Team Member

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive pay
flexible schedules
Training opportunities
recognition programs
Inclusive team environment

Job Description

Great Western Restaurants, Inc., operating under the well-known brand Golden Corral, is a prominent franchise organization in the family dining industry. With nearly 500 company and franchise restaurants located across the United States, Golden Corral has established itself as a leader in affordable, pleasurable dining experiences for families everywhere. This extensive network represents a significant opportunity for individuals seeking to join a vibrant and expansive restaurant chain known for its welcoming atmosphere and commitment to quality. The company is dedicated to fostering a team environment where diversity, respect, and inclusion are foundational values. Employees, franchisees, guests, and suppliers alike benefit... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including evenings and weekends
  • physical ability to stand for extended periods and perform manual tasks
  • reliable transportation to the work location
  • legal authorization to work in the united states
  • clear background check

Job Qualifications

  • high school diploma or equivalent
  • prior experience in food service or hospitality preferred
  • excellent communication and teamwork skills
  • ability to follow food safety and sanitation procedures
  • basic math skills for handling cash and orders
  • willingness to learn multiple roles and cross-train
  • strong customer service orientation

Job Duties

  • prepare and bake food items according to recipes and quality standards
  • attend buffet areas to maintain food presentation and cleanliness
  • bus tables and assist with guest seating
  • assist with catering orders and setup
  • provide guest experience support and address customer needs
  • grill, fry, and cook food items following safety guidelines
  • manage hosting duties including cashier responsibilities

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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