Golden Corral

Restaurant Team Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.50 - $14.00
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Work Schedule

Flexible
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Benefits

Great pay
flexible schedules
Fun team environment
Training for advancement
Recognition for achievement

Job Description

Port Richey Corral LLC dba Golden Corral is an independently owned franchise of the well-known Golden Corral family buffet restaurant chain, which operates nearly 500 company and franchise locations throughout the United States. Golden Corral is recognized for offering a diverse menu in a family-friendly buffet setting, focusing on providing enjoyable dining experiences that are both affordable and welcoming to guests of all ages. As a franchise, Port Richey Corral LLC is committed to upholding the quality standards and values of the broader Golden Corral brand while fostering a close-knit, community-oriented work environment for its employees.

Golden Corral pri... Show More

Job Requirements

  • Must be at least 16 years old
  • Available to work flexible hours including evenings, weekends, and holidays
  • Ability to stand for extended periods
  • Reliable and punctual
  • Able to follow instructions and maintain a positive attitude
  • Must pass a background check if required
  • Excellent customer service skills

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in restaurant or food service is a plus
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills
  • Willingness to learn and cross-train in multiple positions
  • Basic food safety knowledge

Job Duties

  • Prepare food items according to established recipes and standards
  • Maintain cleanliness and organization of the workstations and dining areas
  • Provide excellent customer service by assisting guests and addressing their needs
  • Operate kitchen equipment safely and efficiently
  • Support buffet setup and replenishment throughout service hours
  • Collaborate with team members to ensure smooth restaurant operations
  • Participate in training and certification programs to develop skills

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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