Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Standard Hours
Weekend Shifts
Benefits
weekly pay
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
supplemental life insurance
short-term disability
401(k) plan with Company Match
Paid Time Off
Sick Time
Employer assistance program
Commuter Benefits
Corporate discounts
meal discounts
Job Description
Shake Shack is a dynamic and rapidly growing hospitality brand that originated as a humble hot dog cart in New York City’s Madison Square Park. Founded by Danny Meyer, the CEO of Union Square Hospitality Group and author of the best-selling book Setting the Table, Shake Shack has evolved into a beloved global restaurant chain known for its commitment to high-quality food and exceptional hospitality. This company was built on a foundation of community involvement and giving back, with the earliest proceeds supporting park beautification efforts. Today, Shake Shack operates with a mission to Stand For Something Good, emphasizing values... Show More
Job Requirements
- 16 years or older
- ability to learn quickly in fast-paced, high-volume environment
- adaptability to various roles within the restaurant
- consistently demonstrates integrity by doing the right thing and taking accountability
- availability until 11:00 pm may be required, subject to applicable laws and regulations
- weekend availability may be required
Job Qualifications
- Ability to learn quickly in fast-paced, high-volume environment
- adaptability to various roles within the restaurant
- consistently demonstrates integrity by doing the right thing and taking accountability
- availability until 11:00 pm may be required, subject to applicable laws and regulations
- weekend availability may be required
- 16 years or older
Job Duties
- Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests
- prepare and assemble food orders according to Shake Shack's standards and recipes
- master all stations and rotate through them, keeping each day fresh and exciting
- follow all food safety and sanitation procedures to ensure the safety of guests and team members
- stand for something good by aligning with Shake Shack's values of integrity, inclusivity, and community engagement
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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