Restaurant Team Member

Springfield, MO, USA|Onsite

Job Overview

Employment Type

Hourly

Internship

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $11.00 - $14.00

Work Schedule

Flexible

Benefits

Great pay

flexible schedules

Fun friendly team environment

training aimed at advancement

Recognition for achievement

Job Description

GRO Restaurant Group Inc. dba Golden Corral is a franchise organization known for its family buffet restaurant chain with nearly 500 company and franchise locations across the United States. Golden Corral is committed to providing an enjoyable dining experience while keeping dining affordable for every guest, every day, living up to its vision to be the leader in family dining. This enduring franchise prides itself on maintaining a warm, inclusive, and respectful environment for employees, guests, and partners alike, which has made it a popular choice among families seeking a reliable and welcoming dining atmosphere.

Golden Corral is currently recruit... Show More

Job Requirements

Minimum age of 16 years
Ability to stand for extended periods
Ability to lift up to 25 pounds
Reliable transportation to and from work location
Must be legally authorized to work in the United States
Ability to follow instructions and work as part of a team
Availability to work flexible schedules including evenings and weekends

Job Qualifications

High school diploma or equivalent preferred
Previous experience in a fast-paced restaurant environment is a plus
Strong interpersonal and communication skills
Ability to work effectively in a team setting
Basic food safety knowledge
Willingness to learn and be certified in multiple skill positions
Flexibility to work various shifts including evenings, weekends, and holidays

Job Duties

Prepare and bake menu items according to company standards
Assist in setting up and maintaining buffet areas ensuring cleanliness and food availability
Deliver exceptional guest service by addressing guest needs and inquiries
Cook and grill food items following established recipes and safety procedures
Manage food preparation tasks including chopping, mixing, and assembling ingredients
Coordinate with team members to maintain efficient workflow during busy periods
Uphold sanitation and safety regulations throughout the kitchen and dining areas

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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