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Whataburger Restaurants logo

Restaurant Team Leader - Unit 195

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness/Gym Discounts
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
short-term disability benefits
Long-term disability benefits
Retirement Celebration Program
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain famous for its delicious, craveable burgers and exceptional customer service. Established as a family-oriented company with a rich history of serving communities across numerous locations, Whataburger prides itself on fostering a supportive and inclusive work environment. Known for its commitment to employee development, Whataburger partners with reputable organizations such as the National Federation of State High School Associations and RecruitMilitary to support future leaders, veterans, and military families. The company champions diversity and equal employment opportunities for all applicants and employees, regardless of their background or status. This welcoming culture extends to a... Show More

Job Requirements

  • at least 18 years old
  • minimum of one year leadership experience in restaurant, retail, or hospitality
  • possession of high school diploma, ged, or equivalent work experience
  • ability to work in a team environment
  • willingness to work flexible schedules

Job Qualifications

  • high school diploma or ged
  • at least one year of restaurant, retail, or hospitality leadership experience
  • strong team collaboration skills
  • excellent communication abilities
  • willingness to work flexible shifts including day, night, evening, and overnight
  • passion for providing exceptional customer service

Job Duties

  • supervise restaurant operations to ensure quality service
  • train and support team members to enhance skills and performance
  • maintain a positive and engaging work environment
  • assist management with daily operational tasks
  • enforce food safety and cleanliness standards
  • handle customer inquiries and resolve issues efficiently
  • contribute to achieving sales and performance goals

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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