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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
Computer software discounts
Fitness gym discounts
Discounted meals
Career growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Retirement Celebration Program
awards and recognition
Job Description
Whataburger is a beloved fast-food restaurant chain known for its commitment to quality food, exceptional customer service, and fostering a vibrant team environment. Established in Texas, Whataburger has grown into an iconic brand with a focus on serving craveable meals while promoting career growth and employee development. The company prides itself on being more than just a fast-food chain; it operates like a family, supporting various community initiatives and nurturing future leaders and entrepreneurs through strategic partnerships with organizations such as the National Federation of State High School Associations, RecruitMilitary, universities, and professional networks like the Hispanic/Latino Professionals Association (HLPA)... Show More
Job Requirements
- at least 18 years old
- 1+ years of restaurant, retail or hospitality leadership experience
- high school diploma or GED or equivalent
- ability to work flexible shifts including day, night, evening and overnight
- strong leadership and interpersonal skills
- ability to handle multiple tasks in a fast-paced environment
Job Qualifications
- at least 18 years old
- 1+ years of restaurant, retail or hospitality leadership experience
- high school diploma or GED or equivalent work experience
- enjoy working in a team environment
- excellent communication skills
Job Duties
- supervise restaurant operations to ensure quality customer service
- provide training and support to team members
- assist management in daily operational tasks
- maintain a positive and productive team environment
- monitor and ensure compliance with food safety and hygiene standards
- handle customer inquiries and resolve issues promptly
- support scheduling and shift management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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