You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Whataburger logo

Restaurant Team Leader - Unit 1137

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $11.50 - $14.50
clock

Work Schedule

Flexible
Day Shifts
Night Shifts
diamond

Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
short-term disability
long-term disability
Retirement Celebration Program
Shift flexibility
awards and recognition

Job Description

Whataburger is a beloved fast-food restaurant chain known for its commitment to quality, community engagement, and exceptional customer service. Established and rooted in rich culinary traditions, Whataburger has built a strong reputation for serving craveable burgers and other menu items that bring customers back time and again. The company is more than just a restaurant; it is a family-oriented business that values teamwork, inclusivity, and the professional development of its employees. Whataburger partners with various organizations and initiatives, such as the National Federation of State High School Associations, RecruitMilitary, and the Hispanic/Latino Professionals Association, showcasing its dedication to fostering leadership... Show More

Job Requirements

  • At least 18 years old
  • Minimum 1 year of leadership experience in restaurant, retail or hospitality
  • High school diploma, GED or equivalent work experience, or actively attending school
  • Ability to work well within a team environment
  • Strong communication and interpersonal skills

Job Qualifications

  • At least 18 years old
  • 1 plus years of restaurant, retail or hospitality leadership experience
  • High school diploma, GED or equivalent work experience, or is attending school
  • Enjoy working in a team environment to help make everyone’s day a little bit better

Job Duties

  • Supervise and support restaurant operations
  • Train and mentor team members
  • Ensure excellent customer service
  • Collaborate with management team
  • Handle shift scheduling and staffing
  • Maintain a clean and safe work environment
  • Resolve customer and employee issues

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All