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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Rotating Shifts
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Retirement Celebration Program
awards and recognition
Job Description
Whataburger is a renowned fast-food restaurant chain committed to providing delicious and craveable meals to its diverse customers. Established with a strong presence in the restaurant industry, Whataburger is known not only for its iconic menu but also for fostering an inclusive and family-oriented work environment. The company emphasizes teamwork, excellent customer service, and continuous growth opportunities for its employees. Operating many locations, including at 3006 E Business 190, Copperas Cove TX, Whataburger maintains flexible schedules for all staff, weekly pay, and various employee benefits that support both personal and professional development. As a military-friendly employer and a partner in... Show More
Job Requirements
- At least 18 years old
- 1+ years of restaurant, retail or hospitality leadership experience
- High school diploma or GED or equivalent work experience or is attending school
- Ability to work flexible schedules including day, night, evening, or overnight shifts
- Willingness to support a team-oriented work culture
- Basic knowledge of food safety practices
- Eligibility to participate in E-Verify
Job Qualifications
- At least 18 years old
- 1+ years of restaurant, retail or hospitality leadership experience
- High school diploma or GED or equivalent work experience
- Enjoy working in a team environment
- Ability to lead and motivate others
- Strong communication skills
Job Duties
- Supervise restaurant operations during shifts
- Provide excellent customer service and resolve issues
- Train and support team members
- Ensure compliance with food safety and quality standards
- Assist management with daily tasks
- Maintain a clean and organized work environment
- Foster teamwork and morale among staff
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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