Restaurant Supervisor / Manager in Training - Lobby Bar
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $23.00
Work Schedule
Weekend Shifts
Benefits
exclusive discounts
employee meal program
Employee trainings
Recognition awards
Leadership development
Wellness fair
Free parking
Medical insurance
Dental Insurance
Vision Insurance
short term disability
long term disability
Life insurance
Vacation pay
401k
Job Description
Kiawah Island Golf Resort, located near Charleston, South Carolina, is a premier destination known for its luxury golf and beach vacations. Renowned for its five-star accommodations, the resort offers world-class amenities, award-winning recreational activities, and some of the most respected golf courses in the nation. The resort prides itself on a strong commitment to genuine southern hospitality and employs a highly skilled staff dedicated to excellence in guest service. The work environment at Kiawah Island Golf Resort is designed to foster career growth, leadership development, and a positive, team-oriented atmosphere. Employees benefit from both professional and personal development opportunities in... Show More
Job Requirements
- Associate degree or equivalent life experience in a supervisory role preferred
- Minimum 21 years of age
- Minimum of 2 years food service experience, preferably as server or bartender
- At least 1 year of supervisory or management experience highly preferred
- Point of Sale system experience preferred
- Ability to compute basic mathematical calculations
- Basic understanding of business financials preferred
- Ability to communicate in English
- Must work independently and in a team environment
- Must be able to pass a background check
Job Qualifications
- Associate degree or equivalent life experience in a supervisory role preferred
- Minimum 21 years of age with expectation to mix and serve alcohol
- Minimum 2 years food service experience, preferably as server or bartender
- At least 1 year of previous supervisory or management experience highly preferred
- Point of Sale system experience preferred
- Ability to compute basic mathematical calculations
- Basic understanding of business financials preferred
- Ability to communicate in English with guests, coworkers, and management
- Must work independently and in a team environment
- Must be able to pass a background check
Job Duties
- Ensure all guests have a memorable experience filled with hospitality and exceptional service
- Be a problem-solver with a strong work ethic and leadership skills
- Follow proper steps of service with efficiency while maintaining a sense of urgency
- Lead and assist the team to strive for excellence
- Organize, communicate, and lead the team through successful shifts
- Ensure employees follow side work guidelines to exact specifications
- Maintain and contribute to a positive work environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: