Restaurant Supervisor - Full Time

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $25.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts

Job Description

AC Marriott is a renowned hotel brand known for delivering exceptional hospitality experiences to its guests through superior service, comfortable accommodations, and attention to detail. Located in Burlington, Vermont, this full-service hotel offers a blend of contemporary convenience and quality service, ensuring a welcoming environment for travelers and visitors. As part of the Marriott portfolio, the hotel exemplifies commitment to excellence and a culture of respect and teamwork among its employees. With a strong emphasis on customer satisfaction, AC Marriott attracts guests who expect outstanding service and amenities during their stay.

We are currently seeking a friendly, customer service-focused Restaura... Show More

Job Requirements

  • high school diploma or equivalent
  • minimum of 2 years experience in a supervisory role within a restaurant or hospitality setting
  • excellent communication skills
  • ability to work flexible hours including weekends and holidays
  • detail oriented and able to multitask
  • team player with leadership capabilities

Job Qualifications

  • high school diploma or equivalent
  • previous experience in restaurant supervision or management
  • excellent communication and interpersonal skills
  • ability to work independently and as part of a team
  • strong organizational and problem-solving abilities
  • familiarity with health and safety standards
  • basic knowledge of inventory management

Job Duties

  • supervise restaurant staff to ensure quality service
  • manage daily restaurant operations and coordinate schedules
  • handle customer inquiries and resolve complaints promptly
  • ensure compliance with health and safety regulations
  • train new employees and provide ongoing support
  • monitor inventory and order supplies
  • collaborate with kitchen Staff to ensure smooth food service

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.