Compass Group

Restaurant Supervisor

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $24.00
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Work Schedule

Standard Hours
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Benefits

Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program

Job Description

Levy Restaurants is a renowned foodservice provider known for its dedication to delivering exceptional culinary and hospitality experiences across more than 200 entertainment, sports, and restaurant venues throughout the United States. Established 40 years ago in Chicago as a delicatessen, Levy has grown into a leading company within the food, beverage, and retail industries. The company emphasizes creativity, custom strategies, and impeccable service to create memorable moments for guests. Levy is part of Compass Group USA, a global leader in foodservice management, which upholds a firm commitment to diversity, equity, and inclusion by ensuring fair treatment and equal opportunity for... Show More

Job Requirements

  • High school diploma or equivalent
  • minimum 1 year of supervisory experience in foodservice preferred
  • ability to work flexible hours including nights and weekends
  • strong communication skills
  • ability to stand for long periods
  • commitment to safety and sanitation practices
  • legal authorization to work in the United States

Job Qualifications

  • High school diploma or equivalent
  • previous supervisory experience in a foodservice environment preferred
  • strong communication and interpersonal skills
  • ability to manage and motivate a team
  • knowledge of food safety and sanitation standards
  • customer service orientation
  • basic computer skills

Job Duties

  • Ensures high quality, good-tasting and well-presented food and beverages are served within established time frames
  • reviews menu and other production needs to oversee and manage daily functions
  • monitors staff daily to ensure all systems, protocols and quality assurance tools are utilized correctly
  • visits guest service areas to assess satisfaction levels
  • communicates to staff regularly, both formally and informally
  • enforces safety standards with employees
  • ensures sanitation standards are enforced daily and signs-off on cleaning procedures
  • performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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