Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) matching
Wellness Support
life and disability coverage
Job Description
Stonebridge is a dynamic hospitality company dedicated to delivering exceptional food and beverage experiences to its guests. Based in Boulder, Colorado, Stonebridge operates premier dining establishments known for their commitment to quality, guest satisfaction, and a welcoming atmosphere. The company prides itself on maintaining high standards of service, safety, and operational efficiency, ensuring that every guest enjoys a memorable visit. Stonebridge fosters a supportive and inclusive workplace culture where team members are empowered to grow and excel in their roles. With comprehensive benefits and professional development opportunities, it is an ideal employer for individuals passionate about the restaurant industry and... Show More
Job Requirements
- Minimum of 4 years of related food and beverage experience and/or training or an equivalent combination of education and experience
- Ability to lead by example by demonstrating exceptional hospitality skills and technical knowledge of restaurant operations
- Ability to read, comprehend, and write simple instructions, correspondence, and memos
- Proficiency in basic computer and POS system functions, including Outlook, Word, and Excel
- Strong communication skills with the ability to present information and respond to questions from managers, clients, and guests
- Ability to calculate figures and amounts such as discounts, percentages, and volume
Job Qualifications
- Minimum of 4 years of related food and beverage experience and/or training, or an equivalent combination of education and experience
- Ability to lead by example, demonstrating exceptional hospitality skills and technical knowledge of restaurant operations
- Ability to read, comprehend, and write simple instructions, correspondence, and memos
- Proficiency in basic computer and POS system functions, including Outlook, Word, and Excel
- Strong communication skills, with the ability to present information and respond to questions from managers, clients, and guests
- Ability to calculate figures and amounts such as discounts, percentages, and volume
Job Duties
- Performs shift opening and closing duties according to the manager's checklist
- Engages with guests, soliciting feedback and implementing service recovery when necessary
- Ensures proper execution of revenue and check control procedures during the shift
- Assists in selecting, training, and providing ongoing feedback to staff to meet brand and guest satisfaction standards
- Utilizes schedules, floor plans, reservations, and daily checklists to run the shift efficiently
- Conducts pre-shift meetings with staff to communicate specials, guest satisfaction scores, and service concerns
- Resolves operational issues, such as call-outs, last-minute bookings, inventory shortages, and delayed ticket times
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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