Compass Group

RESTAURANT SUPERVISOR

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.23
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Work Schedule

Standard Hours
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Benefits

Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Paid Time Off

Job Description

Levy Restaurants is a distinguished leader in the food, beverage, and retail industry, known for delivering exceptional dining experiences across more than 200 entertainment, sports, and restaurant venues throughout the United States. Founded in Chicago 40 years ago as a delicatessen, Levy has evolved into a premier provider of culinary and hospitality services, harnessing creativity, superior strategies, and an unwavering commitment to quality. As part of Compass Group USA, one of the world's largest foodservice companies, Levy benefits from vast resources and a diverse portfolio, blending tradition with innovation to serve millions of guests every year.

Levy Restaurants pri... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in foodservice or hospitality preferred
  • Ability to lead and supervise a team
  • Knowledge of food safety standards and sanitation protocols
  • Strong communication skills
  • Ability to work flexible schedules including weekends and holidays

Job Qualifications

  • High school diploma or equivalent
  • Previous supervisory experience in a foodservice or hospitality setting preferred
  • Strong leadership and communication skills
  • Ability to manage multiple priorities and work in a fast-paced environment
  • Knowledge of food safety and sanitation standards
  • Customer service orientation
  • Ability to work flexible hours including weekends and holidays

Job Duties

  • Ensures high quality, good-tasting and well-presented food and beverages are served within established time frames
  • Reviews menu and other production needs to oversee and manage daily functions
  • Monitors staff daily to ensure all systems, protocols and quality assurance tools are utilized correctly
  • Visits guest service areas to assess satisfaction levels
  • Communicates to staff regularly, both formally and informally
  • Enforces safety standards with employees
  • Ensures sanitation standards are enforced daily and signs-off on cleaning procedures
  • Performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.