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Restaurant Staff / Dishwasher - (Expired Job)

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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

opportunities for raises twice a year
free BBQ meals up to $2,400 per year
25 percent discount when not working
free uniforms
Free slip-resistant shoes
Vacation pay
401k match up to 4 percent
Annual scholarship opportunity worth $3,000
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance

Job Description

City Barbeque is a well-established restaurant known for serving and creating happiness with America's best BBQ. With a strong commitment to quality and customer service, City Barbeque operates under four core values: Safety First, Treat others with integrity, fairness and respect, Deliver quality without sacrifice, and Produce profit and cash flow for long-term value. As a company dedicated to providing top-notch BBQ and an excellent workplace environment, City Barbeque is currently looking to expand its team with enthusiastic individuals who share the same passion for hospitality and excellence. This opportunity offers a chance to join a vibrant company that values... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food preparation or kitchen work preferred
  • Ability to work flexible hours, including weekends and evenings
  • Ability to follow recipes and sanitation standards
  • Good communication and interpersonal skills
  • Ability to stand for long periods
  • Reliable and punctual
  • Ability to work independently and in a team

Job Qualifications

  • High school diploma or equivalent preferred
  • Experience in a fast-paced kitchen environment preferred
  • Ability to work flexible hours including evenings and weekends
  • Strong communication and teamwork skills
  • Ability to stand for extended periods
  • Knowledge of food safety regulations
  • Basic cooking and food preparation skills
  • Willingness to learn and take initiative

Job Duties

  • Provide great backyard hospitality for guests
  • Work in a fast and independent manner
  • Cross-train and work multiple stations
  • Consistently follow proper recipes and procedures
  • Maintain high standards for food preparation and sanitation
  • Take initiative and pitch in to help others
  • Arrive on time and practice proper time reporting
  • Complete food prep assignments following recipes and sanitation guidelines
  • Collaborate to prepare take out and catering orders timely
  • Follow station and cleaning checklists
  • Provide a positive attitude when interacting with teammates and guests

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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