Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $20.00 - $28.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
Monthly Cell Phone Allowance
401k
Medical insurance
Dental Insurance
Vision Insurance
Life and Disability Insurance
Job Description
Urban Plates is a dynamic fast-casual restaurant chain dedicated to changing the way the world eats by providing craveable, wholesome, and clean food accessible to everyone. With 22 high-volume restaurant locations across California, including our charming La Jolla location, we pride ourselves on fostering a corporate culture that values clarity, belonging, preparation, support, development, and opportunity for all team members. Our mission goes beyond just serving delicious meals; we aim to create work environments where employees can learn, grow and develop both personally and professionally. We invest heavily in ongoing training and career development programs, especially promoting from within, to... Show More
Job Requirements
- High school diploma or equivalent
- Experience in a fast-casual or high-volume kitchen environment
- Knowledge of food safety standards
- Proven leadership ability
- Ability to work approximately 50 hours per week
- Willingness to maintain cleanliness and sanitation standards
- Strong communication skills
- Personal accountability
Job Qualifications
- High school diploma or equivalent
- Prior experience as a sous chef or assistant kitchen manager in a fast-casual or high-volume restaurant
- Strong knowledge of food safety and sanitation standards
- Proven ability to lead, manage, and motivate kitchen teams
- Excellent communication skills
- Ability to work flexible hours including weekends
- Commitment to maintaining high quality food standards without compromise
Job Duties
- Ensure product preparation and presentation meets company standards
- Constantly taste, inspect, and critique all food served
- Direct overall activities and performance of team members on shifts
- Promote and manage line and kitchen organization, cleanliness, and sanitation
- Oversee upkeep, maintenance, and cleanliness of the kitchen and line
- Communicate genuinely and transparently
- Demonstrate excellent personal accountability and teamwork
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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