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MOD Pizza logo

Restaurant Shift Supervisor

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Hourly
Exact $16.00
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Work Schedule

Rotating Shifts
Day Shifts
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Benefits

Paid sick time
Paid vacation
Free Meals
Pet insurance
discounted gym membership
Free counseling sessions
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan

Job Description

MOD Restaurants is a rapidly expanding chain that specializes in crafting artisan-style pizzas with fresh, high-quality ingredients in a welcoming environment. Located in Downtown Naperville, IL, MOD Restaurants are not just about making pizzas; they focus on creating a community where everyone feels included and valued. The company emphasizes its commitment to making a positive impact on the lives of its employees and the wider community. At MOD, the philosophy is to be more than just a pizza restaurant — it is a movement towards a better world where businesses serve people and where every decision is made with care... Show More

Job Requirements

  • Minimum of 1 year of customer service or restaurant leadership experience
  • Experience successfully leading, coaching, training, and motivating front line employees
  • Ability to think strategically and act tactically
  • Ability to stay calm and focused in busy restaurant operations
  • Must be at least 18 years old

Job Qualifications

  • Minimum of 1 year of customer service or restaurant leadership experience
  • Experience successfully leading, coaching, training, and motivating front line employees
  • Ability to think strategically and act tactically
  • Ability to stay calm and focused in busy restaurant operations
  • Must be at least 18 years old

Job Duties

  • Be an example of MOD values and behaviors and exemplify a service mindset through effective leadership
  • Help create a MOD vibe that our customers expect
  • Coach Shift Supervisors to keep the energy high and create a positive vibe on the shift
  • Demonstrate, train and coach Squad in all methods for accomplishing store tasks
  • Demonstrate knowledge of all operational standards and resources
  • Partner with General Manager to engage the board community of our restaurant

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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