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Border Foods

Restaurant Shift Manager-Taco Bell_037586

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.00
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Work Schedule

Flexible
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Benefits

flexible scheduling
Top pay
bonus program
Education programs
Scholarship Opportunities
medical benefits
Dental benefits
vision benefits
Free Food
Paid Time Off
Vacation Donation Program
Border Family Cares Program
Border Smiles Program
Career growth opportunities

Job Description

Border Foods is a proud franchisee of Taco Bell, operating with a strong commitment to its core purpose to Make Lives Better. This commitment anchors every aspect of their business, reflecting a vibrant family culture that fosters personal development and career progression in highly maintained restaurants. Border Foods is dedicated to creating an environment where both employees and guests feel welcome and valued, ensuring that Live Más, the Taco Bell brand's ethos, truly comes to life in every location they manage. The company places a high value on excellence, community, and support, making it a desirable place to work and... Show More

Job Requirements

  • High school diploma or equivalent
  • experience as a team leader or supervisor in a restaurant environment
  • ability to work flexible hours including nights, weekends, and holidays
  • strong problem-solving skills
  • ability to communicate effectively with team members and customers
  • basic understanding of food safety regulations

Job Qualifications

  • High school diploma or equivalent
  • previous experience in a leadership role in the restaurant or hospitality industry
  • excellent communication and interpersonal skills
  • ability to lead and motivate a team
  • knowledge of food safety and sanitation standards
  • customer service orientation

Job Duties

  • Ensuring team members complete all assigned duties and serve safe, quality food in a friendly manner
  • ensure that the restaurant is a safe place for team members to work and customers to visit
  • interact with customers to ensure they have a positive experience
  • be knowledgeable about menu items and promotions
  • oversee safety protocols
  • manage shift operations
  • support team development and coaching

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.