Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Paid training
Job Description
Gellert Hospitality Group is a proud franchisee of Five Guys, one of the most popular and fast-growing fast-casual restaurant chains in the United States and around the world. Known for its fresh ingredients, made-to-order burgers, and exceptional customer service, Five Guys has earned a loyal customer base by consistently delivering quality food in a clean and welcoming environment. Gellert Hospitality Group reflects these core values and deems excellent guest service and team player spirit as fundamental to its operational success. As a franchise owner, the group is committed to maintaining the high standards set by Five Guys, providing guests with... Show More
Job Requirements
- Minimum of high school diploma or equivalent required
- some college preferred
- must be 18 years of age or older
- proficient in a variety of technology systems especially Microsoft Office including Word, Excel, Outlook
- on occasion, may be required to lift and carry, push or pull heavy objects up to fifty pounds
- kneel, bend or stoop, ascend or descend stairs
- reach and grasp objects
Job Qualifications
- Ability to lead, motivate, and empower the team members
- ability to align team members with Five Guys culture by balancing hard work and having fun
- ability to manage basic tasks and the restaurant's team
- takes initiative
- has excellent verbal and written skills
- ability to recognize problems and problem solve
- ability to set goals and convert plans into action
Job Duties
- Lead high energy shifts
- leverage company provided tools to run high performing shifts
- be a hands on working manager
- execute key measures of shifts including monitoring cleanliness and maintenance to assure Five Guys standards
- act as a guest advocate by communicating needs to team members to assure guest satisfaction
- be responsible for restaurant performance on and off scheduled shifts
- ensure all food orders are prepared to standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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