MOD Super Fast Pizza logo

MOD Super Fast Pizza

Restaurant Shift Leader

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $13.25
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Benefits

Paid sick time
Paid vacation
Free pizza
Pet insurance
discounted gym membership
Free counseling sessions
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement

Job Description

MOD Restaurants is a dynamic and socially conscious pizza company dedicated to crafting pizzas that make a positive impact on the world. At MOD, the mission extends beyond merely baking pizzas; the company strives to contribute to a world that works for and includes everyone. This innovative fast-casual restaurant chain believes businesses can be powerful agents for good by enriching the lives of their employees and the communities they serve. Operating with a core philosophy that places people at the heart of every decision, MOD aims to create an inclusive environment where pizza powers possibility and everyone feels they belong.... Show More

Job Requirements

  • Minimum of 1 year of customer service or restaurant leadership
  • Experience successfully leading, coaching, training, and motivating front line employees
  • Ability to think strategically and act tactically
  • Ability to stay calm and focused in busy restaurant operations
  • Must be at least 18 years old

Job Qualifications

  • Minimum of 1 year of customer service or restaurant leadership
  • Experience successfully leading, coaching, training, and motivating front line employees
  • Ability to think strategically and act tactically
  • Ability to stay calm and focused in busy restaurant operations
  • Must be at least 18 years old

Job Duties

  • Be an example of MOD values and behaviors and exemplify a service mindset through effective leadership
  • Help create a MOD vibe that our customers expect
  • Coach Shift Supervisors to keep the energy high and create a positive vibe on the shift
  • Demonstrate, train and coach Squad in all methods for accomplishing store tasks
  • Demonstrate knowledge of all Operational Standards and resources
  • Partner with General Manager to engage the board community of our restaurant

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location