You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Dental Insurance
Employee assistance program
Health Insurance
Disability insurance
Tuition Reimbursement
Opportunities for advancement
flexible schedule
Vision Insurance
Job Description
Texas Roadhouse is a renowned American restaurant chain that is famous for its lively atmosphere, high-quality steaks, and Southern hospitality. The company prides itself on being a people-first organization where employees, affectionately known as 'Roadies', are considered the heart and soul of the business. Texas Roadhouse emphasizes a supportive, fun culture that fosters teamwork, respect, and career growth. Founded with the goal of providing legendary food and legendary service, Texas Roadhouse has grown rapidly and established itself as a leader in the casual dining industry, known for its hand-cut steaks, fresh-baked bread, and friendly service. The company is dedicated not... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in a restaurant or hospitality role preferred
- ability to stand for extended periods
- availability to work evenings, weekends, and holidays
- strong interpersonal skills
- ability to manage multiple tasks in a fast-paced environment
- knowledge of basic food handling and safety
- legal age to serve alcohol according to state laws
Job Qualifications
- strong communication skills
- leadership skills
- ability to supervise and motivate a team
- knowledge of food safety practices
- understanding of liquor laws and responsible alcohol service
- experience in a restaurant or hospitality environment preferred
- ability to work flexible hours including peak times
- passion for customer service delivery
Job Duties
- helping to maintain projected costs and labor during scheduled shifts
- hands on supervision of the restaurant including occasional assistance with serving, hosting, cooking, and other duties
- hosting promotions and Alley Rallies
- ensuring staff follow established recipes and procedures
- enforcing applicable liquor laws and responsible alcohol service guidelines
- controlling guest flow and monitoring ticket times
- enforcing compliance with employment policies
- coaching employees to maintain consistency in food and service
- making 100% table visits if applicable
- understanding and practicing safe food handling procedures
- maintaining culture and core values of passion, partnership, integrity, and fun
- working during peak business hours to set the pace in front or back of house
- creating a fun, safe environment by implementing contests, theme nights, and incentives for staff
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All