Restaurant Service Assistant - Persimmons Bar & Grill - PT (19 hours or less per week)
Job Overview
Compensation
Type:
Hourly
Rate:
Exact $14.84
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Life insurance
Retirement Plan
Paid training
Job Description
Our hiring establishment is a dynamic and customer-focused restaurant dedicated to providing exceptional dining experiences to all patrons. This restaurant prides itself on creating an inviting atmosphere where every guest feels welcomed and valued. With a team-oriented environment, the establishment encourages collaboration among staff to ensure smooth operations and memorable service. Committed to maintaining high standards of cleanliness, safety, and hospitality, the restaurant aims to broaden its workforce with passionate individuals eager to grow in the hospitality industry.
The role available is that of a restaurant host, a vital position responsible for greeting guests promptly and warmly as the... Show More
The role available is that of a restaurant host, a vital position responsible for greeting guests promptly and warmly as the... Show More
Job Requirements
- Must be at least 18 years old
- previous serving and/or customer service experience preferred but not required
- must pass a Federal/National criminal background check and credit check
- must pass a pre-employment basic physical, drug screen, and functional assessment screening (Level 2)
Job Qualifications
- Ability to think and communicate clearly in high pressure situations
- ability to move quickly and gracefully throughout the dining room
- demonstrates basic math skills with excellent reading, writing and verbal communication skills
- knowledgeable of the menu, ingredients and cooking techniques
- knowledgeable of drink recipes and pricing
- ability to confidently make food and beverage pairing recommendations
- knowledgeable of pre-check register operation
- knowledgeable of computer operations and ordering procedures
- knowledgeable of basic sanitation
- ability to effectively communicate with customers, co-workers, and supervisors
- ability to maintain excellent attendance and punctuality
Job Duties
- Welcomes guests and is aware of all entrances to patio and dining area
- ensures guests are greeted promptly by communicating with service staff and assisting as needed
- informs customers of promotions and notifies them of assigned server
- manages patron wait list and reservation list as needed
- helps to answer phones and routes calls promptly that require supervisor attention
- protects establishment and patrons by adhering to sanitation, safety and alcohol control policies
- helps dining room staff by setting and clearing tables, replenishing water and serving beverages as needed
- helps in running food as needed during high volume times
- performs related duties as assigned
- regular and timely attendance are required for this position
- interacts professionally and respectfully with the public, coworkers and others in the course of daily work
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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