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Whataburger Restaurants logo

Restaurant Service Ambassador - Unit 192

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain known for its delicious and craveable burgers, exceptional customer service, and a strong commitment to community involvement. Established and beloved across many regions, Whataburger has built a reputation for not only serving high-quality food but also creating a work environment that values teamwork, growth opportunities, and employee rewards. Headquartered at 1110 W Us Highway 77, San Benito, TX 78586-4337, Whataburger is dedicated to fostering a workplace where employees can thrive personally and professionally while contributing to a vibrant team atmosphere. The company is proud to engage with various community programs and maintains an... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or equivalent
  • Ability to work in a fast-paced team environment
  • Availability for flexible shifts including day, night, evening and overnight
  • Commitment to follow safety and hygiene standards
  • Legal eligibility to work in the United States

Job Qualifications

  • High school diploma or GED or equivalent work experience
  • Enjoy working in a team environment
  • Ability to interact positively with customers and colleagues
  • Must be at least 16 years old
  • Willingness to learn and adhere to company policies
  • Basic food handling knowledge preferred
  • Strong communication skills

Job Duties

  • Provide excellent customer service
  • Prepare and handle food items according to standards
  • Maintain cleanliness and organization of restaurant areas
  • Work collaboratively with team members
  • Follow safety and hygiene protocols
  • Operate kitchen and service equipment efficiently
  • Support opening and closing procedures

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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