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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.25 - $15.75
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift variety
Awards and recognition programs
Job Description
Whataburger is a renowned American fast-food restaurant chain known for its distinctive made-to-order burgers and commitment to quality, customer satisfaction, and community involvement. Founded in 1950 and headquartered in San Antonio, Texas, Whataburger has grown into an iconic brand with a dedicated customer base across multiple states. The company prides itself on delivering craveable food, exceptional customer experiences, and fostering a positive team culture where employees are valued and empowered to grow. With a strong presence in the restaurant industry, Whataburger combines the charm of a family-owned business with the resources of a large enterprise, making it a unique place... Show More
Job Requirements
- Be at least 16 years old
- Have a high school diploma, GED, equivalent work experience, or be attending high school or an equivalent educational program
- Enjoy working in a team environment
- Be able to work flexible hours including day, night, evening, and overnight shifts
- Maintain a reliable attendance record
- Possess basic math and communication skills
Job Qualifications
- At least 16 years old
- High school diploma, GED, equivalent work experience, or currently attending high school or educational equivalent
- Ability to work well in a team environment
- Strong communication and interpersonal skills
- Basic math skills for handling transactions
- Willingness to work flexible shifts, including day, night, evening, or overnight
- Positive attitude and eagerness to learn
Job Duties
- Prepare and serve high-quality food items according to company standards
- Maintain cleanliness and organization of the restaurant
- Provide friendly and efficient customer service
- Work cooperatively with team members to achieve shift goals
- Follow food safety and sanitation procedures
- Handle cash and operate POS systems accurately
- Assist in stocking and inventory management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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