Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Standard Hours
Benefits
Career advancement opportunities
Competitive salaries
Medical insurance
Dental Insurance
Life insurance
Disability insurance
Educational assistance programs
Paid Time Off
Company paid holidays
403(b) retirement plan with matching contributions
Job Description
SantaFe Senior Living, Inc. is a reputable and compassionate organization dedicated to providing exceptional living experiences for older adults across its affiliated communities, including The Village at Gainesville, The Terraces at Bonita Springs, and East Ridge at Cutler Bay. As a company, it prioritizes community, care, and respect, treating each resident not merely as a guest but as a valued member of their home. SantaFe Senior Living seeks to foster an environment that supports both the physical and emotional well-being of seniors by focusing on personalized care, community engagement, and a team-oriented workplace culture.
The company is committed to hirin... Show More
The company is committed to hirin... Show More
Job Requirements
- High school diploma or equivalent preferred
- Experience waiting tables in hospitality settings preferred
- Ability to communicate effectively with older adults
- Maintain a neat, clean, and professional appearance
- Ability to follow food safety and sanitation regulations
- Ability to work part-time or full-time as needed
- Willingness to comply with community policies and emergency procedures
Job Qualifications
- High school diploma or equivalent preferred
- Experience waiting tables in a hotel, restaurant or club with fine dining preferred
- Strong communication skills
- Ability to maintain professionalism and confidentiality
- Knowledge of food and beverage service best practices
- Ability to work cooperatively with team members
- Willingness to adhere to hygiene and safety standards
- Ability to complete assigned in-service and education sessions
Job Duties
- Set tables and maintain workstations in proper order
- Communicate with residents to take food and beverage orders and provide service and requested items promptly and courteously
- Clear dishes from tables during and after meal service
- Assist in maintaining a high level of customer service for residents and their guests
- Maintain knowledge of menu to answer questions about food and beverage selections
- Perform pre-opening and closing checklist duties as assigned
- Maintain neat, safe and sanitary conditions in working areas
- Assist with receiving and greeting residents and guests and seating residents when possible
- Assist other associates in preparing special meals for parties, banquets, and meetings
- Maintain confidentiality of resident, family, and facility information
- Coordinate work activities with co-workers to ensure smooth department operations
- Attend and complete in-service and education sessions as assigned
- Adhere to department standards for personal hygiene and uniform guidelines by maintaining clean and professional appearance
- Follow proper food handling and preparation standards according to local, state, and federal regulations
- Adhere to all community and departmental policies, procedures and applicable laws
- Practice all safety, emergency, and loss prevention procedures including responding to fire alarms and assisting in evacuations
- Act as a backup server in other dining rooms as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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