
Restaurant Server for Luxury Beach Resort
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
401k
Paid Time Off
Health Insurance
Medical insurance
Vision Insurance
Dental Insurance
Hospital coverage
Life insurance
Accidental death insurance
short-term disability
Pet insurance
free meal
Employee Discounts
parking
recognition programs
referral programs
growth opportunities
Job Description
Pelican Grand Beach Resort is a distinguished 156-room, 4-diamond beachfront hotel located in Fort Lauderdale Beach, Florida. Known for its stunning views of the Atlantic Ocean and its classic old Florida charm, this upscale resort offers guests an unforgettable experience through its luxurious amenities including three unique dining outlets, a relaxing lazy river, and direct beach access. The resort prides itself on its inviting atmosphere where both guests and employees feel like part of a welcoming family. The Pelican Grand Beach Resort is part of the Noble House Hotels & Resorts group, an organization celebrated for fostering inclusive and supportive... Show More
Job Requirements
- Must be able to speak, read, write and understand English
- Requires good communication skills both verbal and written
- Must possess basic computational ability
- Knowledge of table service standards
- Knowledge of appropriate table settings and service ware
- Ability to describe all menu items and methods of preparation
- Must be able to pass a background check
- Must be legally allowed to work in the United States
- Be available to work a flexible work schedule, including weekends and holidays
Job Qualifications
- Good communication skills both verbal and written
- Ability to describe all menu items and methods of preparation
- Knowledge of table service standards
- Knowledge of appropriate table settings and service ware
- Basic computational ability
- Must be able to speak, read, write and understand English
Job Duties
- Take orders for and serve all food and beverage requests using suggestive selling techniques
- Clear tables during service
- Control guest checks and secure proper payment
- Ensure station and table set-ups are complete
- Perform various side duties as assigned by the Assistant Manager or Manager
- Maintain proper condition and cleanliness of dining areas and servicing equipment
Job Qualifications
Experience
No experience required
Job Location
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