Bravo Hospitality Group

Restaurant Server (Brown Deer)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $12.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
uniform provided

Job Description

Four Points by Sheraton Milwaukee North Shore is a renowned hotel located in Milwaukee, WI. As part of the globally recognized Marriott International family, Four Points by Sheraton ensures guests experience comfortable accommodations and quality service tailored to both business and leisure travelers. This hotel offers a welcoming ambiance, modern amenities, and dedicated staff focused on providing exceptional hospitality. It is a preferred destination for guests seeking convenience, comfort, and a touch of local charm in the Milwaukee area. The establishment values professionalism, guest satisfaction, and a team-oriented culture, making it a desirable workplace for those passionate about the hospitality... Show More

Job Requirements

  • Must be a United States citizen or possess a valid work permit
  • Must be able to read, write, and speak English
  • Must have exceptional communication skills
  • Must be able to accurately follow instructions, both verbally and written
  • Must be detail-oriented and work well under pressure
  • Must be able to work in a fast paced environment
  • Must be professional in appearance and demeanor
  • Ability to work a flexible schedule that may include evenings, weekends and holidays
  • Must have the ability to deal effectively and interact well with employees
  • Possess strong motivational, organizational and verbal communication skills
  • Ability to read and comprehend simple instructions, short correspondence and memos, ability to write simple correspondence
  • Ability to effectively present one-on-one and small group situations to customers, clients, and other staff members of the organization and hospitality community
  • Ability to deal with problems involving several concrete variables in standardized situations
  • Ability to address customer personalities in various business situations

Job Qualifications

  • Server experience preferred but not necessary
  • Knowledge of basic restaurant service and pleasant attitude
  • Neat, clean person with strong desire to serve people
  • Highly organized and detail-oriented
  • Exceptional guest-focus
  • Fluency in other languages beneficial

Job Duties

  • Performs dining room set-up and side work duties for breakfast and dinner service
  • Maintains assertive hospitality and up sells customers by communicating thorough menu knowledge
  • Serves guests according to established procedures
  • Participates in table and dining room clean up
  • Computes guest checks, operates Micros point of sale system, and accepts payments
  • Reports tips for each pay period
  • Maintains dining room safety and sanitation

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.