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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Standard Hours
Flexible
Job Description
Outback Steakhouse is a renowned casual dining restaurant chain specializing in steakhouse cuisine with an emphasis on bold flavors and a welcoming atmosphere. Known for its distinctive Australian-inspired menu, Outback Steakhouse offers a variety of signature steak dishes, fresh seafood, and unique appetizers paired with refreshing beverages. The establishment prides itself on creating an engaging and memorable dining experience that resonates with guests from arrival to departure. With its commitment to quality food, attentive service, and a lively ambiance, Outback Steakhouse has become a favorite destination for families, friends, and steak lovers alike. The restaurant fosters a culture of teamwork,... Show More
Job Requirements
- Ability to stand, walk, bend, and move for extended periods
- Capable of lifting up to 30 lbs
- Comfortable working in both hot and cold kitchen or service environments
- Willingness to work flexible hours including evenings and weekends
- High school diploma or equivalent preferred
- Legal authorization to work in the country
- Ability to work in a team-oriented environment
Job Qualifications
- Welcome guests in a friendly and professional manner
- Ability to stand, walk, bend, and move for extended periods
- Capable of lifting up to 30 lbs
- Comfortable working in both hot and cold kitchen or service environments
- Excellent communication and people skills
- Strong dedication to teamwork and exceptional guest service
Job Duties
- Servers are responsible for understanding the menu, offering thoughtful recommendations, accurately taking and delivering orders, and ensuring guests receive timely food and beverages
- This role focuses on exceeding expectations through attentive service, strong teamwork, and a commitment to cleanliness, safety, and hospitality standards
- Provide attentive, personalized service while anticipating guest needs
- Create positive first and lasting impressions throughout the dining experience
- Demonstrate in-depth knowledge of food and beverage offerings
- Confidently answer questions, suggest pairings, and promote menu items
- Order & Service Execution
- Take food and drink orders accurately and efficiently
- Communicate clearly with kitchen and bar teams to ensure order accuracy
- Deliver meals and beverages promptly and confirm guest satisfaction
- Section & Table Care
- Manage assigned tables effectively in a fast-paced environment
- Clear, clean, and reset tables for incoming guests
- Maintain an organized and inviting dining area
- Team Collaboration
- Work cooperatively with team members across all restaurant areas
- Assist with bussing, food running, preparation tasks, and general upkeep as needed
- Payment Processing
- Handle cash and card transactions responsibly and accurately
- Cleanliness & Food Safety
- Follow all food safety, sanitation, and hygiene guidelines
- Maintain cleanliness of workstations and guest areas
- Complete assigned side work to ensure supplies are stocked and service areas remain clean
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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