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Job Overview

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Compensation

Hourly
diamond

Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible scheduling

Job Description

Our client is a dynamic and customer-focused restaurant dedicated to delivering not just meals, but memorable dining experiences that delight guests from the moment they walk in to the time they leave. This establishment prides itself on combining excellent food and drinks with exceptional customer service, ensuring that every visit feels unique and enjoyable. The company places high importance on creating a welcoming atmosphere where guests feel valued and satisfied. As a part of its team, employees are encouraged to be proactive, engaging, and attentive to guest needs while maintaining a professional appearance and demeanor. This restaurant is committed to... Show More

Job Requirements

  • high school diploma or G.E.D. equivalent
  • less than 1 year related work experience
  • no supervisory experience
  • physical ability to stand, sit, or walk for extended time
  • ability to lift and carry objects weighing up to 25 pounds without assistance
  • ability to follow safety and company policies
  • professional appearance and communication skills

Job Qualifications

  • high school diploma or G.E.D. equivalent
  • less than 1 year related work experience
  • no supervisory experience
  • ability to follow company policies and procedures
  • effective communication skills
  • ability to stand, sit, or walk for extended periods
  • ability to move and lift objects up to 25 pounds without assistance

Job Duties

  • set tables to prepare for guests
  • communicate effectively with kitchen staff
  • interact and serve guests warmly
  • clean work areas and supplies
  • manage the menu by reading and visually verifying information
  • adhere to safety policies and procedures
  • maintain professional uniform and appearance

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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