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Job Overview

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Compensation

Hourly
Range $7.98 - $10.00
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Benefits

Health Insurance

Job Description

Gator's Dockside is a beloved family restaurant deeply rooted in the community, catering primarily to sports enthusiasts. Known for its lively atmosphere and strong community presence, Gator's Dockside actively supports local schools, youth sports programs, and numerous other community activities, making it a hub where families and friends gather to enjoy great food and memorable moments. The restaurant's focus on delivering exceptional dining experiences combined with community involvement has made it a staple in the Port Canaveral area and beyond. Gator's Dockside takes pride in serving a diverse menu filled with delicious offerings that appeal to guests of all ages,... Show More

Job Requirements

  • Experience providing excellent customer service in a fast-paced environment
  • a positive attitude and ability to work well under pressure with bussers, cooks, and other staff
  • able to perform high-quality work while unsupervised
  • able to handle money accurately and operate a point-of-sale system
  • ability to work in a fast-paced work environment and deliver orders in a timely manner

Job Qualifications

  • Experience providing excellent customer service in a fast-paced environment
  • positive attitude and ability to work well under pressure with bussers, cooks, and other staff
  • able to perform high-quality work while unsupervised
  • able to handle money accurately and operate a point-of-sale system
  • ability to work in a fast-paced work environment and deliver orders in a timely manner

Job Duties

  • Take food and drink orders from guests accurately and with a positive attitude
  • input guest food and drink orders on a Toast handheld
  • engage with guests in a friendly manner
  • have knowledge of the menu with the ability to make suggestions
  • ensure tables are enjoying their meals and take action to correct any problems
  • prepare checks that itemize and total meal costs and sales taxes
  • collect payments from tables
  • help food preparation staff when necessary

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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