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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Career development opportunities
Job Description
Outback Steakhouse is a vibrant and popular casual dining restaurant known for its distinctive Australian-themed menu and warm hospitality. Renowned for offering high-quality steaks, seafood, and unique menu items, Outback Steakhouse focuses on delivering a welcoming and memorable guest experience at each location. As a well-established restaurant chain, Outback Steakhouse combines a relaxed environment with attentive service to create an inviting atmosphere for families, groups, and individual diners alike.
The role of a Server at Outback Steakhouse is pivotal to the success of the restaurant, as Servers are the primary point of contact between the guests and the dining experi... Show More
The role of a Server at Outback Steakhouse is pivotal to the success of the restaurant, as Servers are the primary point of contact between the guests and the dining experi... Show More
Job Requirements
- Ability to stand, walk, bend, and move for extended periods
- Capable of lifting up to 30 lbs
- Comfortable working in hot and cold environments
- Availability to work flexible shifts including nights, weekends, and holidays
- High school diploma or equivalent preferred
- Legal authorization to work in the country
- Ability to follow instructions and safety guidelines
Job Qualifications
- Excellent communication skills
- Strong dedication to teamwork
- Experience in customer service or restaurant environment preferred
- Ability to multitask in a fast-paced setting
- Knowledge of food safety and sanitation practices
- Basic math skills for payment processing
- Positive attitude and friendly demeanor
Job Duties
- Welcome guests in a friendly and professional manner
- Provide attentive, personalized service while anticipating guest needs
- Demonstrate in-depth knowledge of food and beverage offerings
- Take food and drink orders accurately and efficiently
- Communicate clearly with kitchen and bar teams to ensure order accuracy
- Deliver meals and beverages promptly and confirm guest satisfaction
- Manage assigned tables effectively in a fast-paced environment
- Clear, clean, and reset tables for incoming guests
- Maintain an organized and inviting dining area
- Work cooperatively with team members across all restaurant areas
- Assist with bussing, food running, preparation tasks, and general upkeep as needed
- Handle cash and card transactions responsibly and accurately
- Follow all food safety, sanitation, and hygiene guidelines
- Maintain cleanliness of workstations and guest areas
- Complete assigned side work to ensure supplies are stocked and service areas remain clean
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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