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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
weekly pay
flexible scheduling options
Employee meal discounts
Family dining privileges
Industry-leading training
Continuous learning opportunities
Career advancement pathways
Paid Time Off
401(k) retirement plan
tuition assistance programs
Medical insurance
Dental Insurance
Vision Insurance
Community involvement
Cash Referral Program
wellbeing support tool
Discount Program
recognition programs
Slip-resistant shoes program
Community Involvement Opportunities
Grant program
Training Contests
Job Description
Buffalo Wild Wings is a leading casual dining restaurant brand famous for its sports bar atmosphere, diverse menu of flavorful wings, and a wide selection of beverages. Established with a commitment to delivering vibrant guest experiences, Buffalo Wild Wings has become a popular destination for sports enthusiasts and families alike. Its dynamic environment combines great food, energetic ambiance, and world-class service, making it a standout in the restaurant industry. This establishment invests in not only providing excellent dining experiences but also fostering growth and career advancement opportunities for its team members. Buffalo Wild Wings is widely recognized for its innovative... Show More
Job Requirements
- must meet the minimum legal age requirements for serving alcoholic beverages
- passion for creating enjoyable moments for guests
- excellent time management skills
- meticulous attention to detail
- top-notch customer service abilities
Job Qualifications
- must meet the minimum legal age requirements for serving alcoholic beverages
- prior experience in a fast-paced restaurant environment preferred
- excellent communication and interpersonal skills
- demonstrated passion for customer service and creating enjoyable moments
- ability to manage time effectively and work in a team setting
- attention to detail and strong organizational skills
Job Duties
- craft a unique and satisfying dining experience for every guest
- skillfully present and explain our menu selections, focusing on guests seated in the restaurant's dining room
- greet guests and take their orders accurately and promptly
- serve food and beverages while maintaining high standards of presentation and quality
- handle payments and process transactions efficiently
- maintain cleanliness and organization in the dining area
- assist team members and management as needed to ensure smooth operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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